Sunday.
BREAKFAST. Slimfast.
LUNCH. Veggie soup ( added some crispy turly rashers in there today!)10 cal jelly.
DINNER. Pork tenderloin, cooked with cranberries and ginger. Roast vegetables,( potatoes, sweet potatoes and tomatoes) 10 cal jelly.
Snacks. Plums, oatmeal 1% milk.
Labels: day 49
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